

Product Name | Vietnam Crispy Dried Coconut |
Storage Type | Store in cool, dry places, avoid direct sunlight |
Specification | Crispy Dried Fruit |
Manufacturer | Nonglamfood |
Ingredients | Coconut pulp (96,2%), White sugar, Salt |
Place of Origin | Vietnam |
Instruction for use | Ready to eat. Zip the inside pouch and consume within 10 days after opening. |
Drying Process | Air |
Preservation Process | Syrup |
Cultivation Type | Organic |
Max. Moisture (%) | 18-22 |
Weight (kg) | 5kg/pack |
Shelf Life | 12 Months |
Size | 5-7cm |
Packaging Description | PE pack, 5 kg/pack, 4 packs/carton (Upon customer request) |
Supply Ability | 20 Tones for Month |
MOQ | 1 Ton |












