Product Description
Specification
Product Name | Culi Roasted Coffee Bean S18 |
Storage Type | - Store in a dry, cool place: Roasted coffee beans are very resistant to moisture, so they need to be stored in a dry, cool place, away from moisture. - Store in a dark place: Roasted coffee beans are also very resistant to light, so they need to be stored in a dark place, away from direct sunlight. - Store in a vacuum bag or sealed jar: This method of storage will help prevent moisture and air from coming into contact with the coffee, helping to maintain the best flavour and quality. - Do not store roasted coffee beans in the refrigerator or freezer: Low temperatures will cause roasted coffee beans to lose flavour and quality. - Do not store roasted coffee beans in food containers with strong odours: The smell of other foods can affect the taste of coffee. - Do not store roasted coffee beans in plastic bags: Plastic bags will not prevent moisture and air from coming into contact with the coffee, causing the coffee to quickly spoil. |
Specification | - Coffee Variety: Culi - Growing area: S18, Da Lat City, Lam Dong Province - Altitude: 1800m above sea level - Flavour: Bitter, Chocolate flavor, Deep aftertaste, Mild sour taste typical of Culi coffee - Body: Healthy - Acid: Low - Bitterness: High |
Type | Coffee Bean |
Manufacturer | SW Phan Gia |
Ingredients | 100% Purity |
Content | - Carbohydrate: 60% - 65% - Protein: 10% - 12% - Fat: 10% - 12% - Caffeine: 3.5% - 4.5% |
Address | 333/1A Nguyen Trong Tuyen Street, Ward 01, Tan Binh District, Ho Chi Minh City, Vietnam |
Instruction for use | - Roasted Culi S18 coffee beans are suitable for many different brewing methods, including filter brewing, machine brewing, paper brewing,... However, to be able to fully feel the flavour of this type of coffee, drinkers should use the traditional filter method. - Use the appropriate amount of coffee: The appropriate amount of coffee for a traditional cup of filter coffee is about 20g of coffee per 50ml of water. - Use hot water: Hot water will help extract the maximum flavour of coffee. - Brew coffee at the appropriate time: Traditional filter coffee brewing time is about 2-3 minutes. |
Variety | Culi S18 |
Processing Type | Roasted |
Additional Ingredient | None |
Packaging | Packaged in 20kg bags |
Shelf Life | 24 Months |
Weight (kg) | 20 |
Place of Origin | Vietnam |
Brand Name | SW Phan Gia |
Model Number | CFR.CULIS18 |
Cultivation Type | Organic |
MOQ | 50kg |
Sample | 50kg |
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